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The menu includes wine, water, special dessert of the day, coffee and chocolates.

Starters to choose from

Vegetable Cream Soup

Milk and products thereof (including lactose)

Gazpacho

Cereals containing gluten: wheat, rye, barley, oats, spelled, kamut or their varieties

Beef Koftas with Apple-Mint Dip

Milk and products thereof (including lactose)
Sulphur dioxide and sulphites

“Escalibada” with Home-preserved Tuna
(Roasted red Pepper, Aubergine, Onion and Garlic)

Fish and fish-based products

Home-made Tagliatelle with Broccoli, Walnuts and Roquefort Sauce

Cereals containing gluten: wheat, rye, barley, oats, spelled, kamut or their varieties
Eggs and egg-based products.
Milk and products thereof (including lactose)
Nuts, ie almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachio, macadamia nuts

Main dishes to choose from

Cod Filet gratinated with Sobrassada-Honey Alioli, Baker Potatoes and fresh Vegetables

Fish and fish-based products
Milk and products thereof (including lactose)

Stewed Pork Knuckle, Mashed Potatoes and sauteed Vegetables

Milk and products thereof (including lactose)
Sulphur dioxide and sulphites
Menu price 40.00€

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